Gerritsgade 50, 5700 Svendborg |
+45 62 21 83 08
(Tilkøb af glutenfrit brød +20,-)
Grillet kyllingebryst i økologisk surdejsbolle med karrymayo, bacon, salat, agurk, spicy mango-chilirelish og grillet ananas.
Koldrøget, tørsaltet laks i økologisk surdejsbolle med avocadocreme, sprøde salater, agurk, hytteost, fennikel, radise og dukkah.
200 g. grillet kornfodret oksefilet af Black Angus fra Uruguay i økologisk surdejsbolle med chilimayo, sprøde salater, tomat- og timianrelish, cornichoner og syltede, grønne tomater.
Sprøde fritter eller grøn salat.
Café Under Uret ApS
Gerritsgade 50
5700 Svendborg
CVR nr. 38441086
Man - Tor / 09.00 - 23.00
Fre - Lør / 09.00 - 01.00
Søn / 09.30 - 22.00
Helligdage / 09.30 - 22.00
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